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“Though it may be a foolish pursuit, we keep trying to introduce people to the joys of good red ales — case in point …”

So, we hope you’ll forgive us for spotlighting two Commonwealth beers in a row. If it makes it any better, they are two very different brews. Last week was that cool lager / ale hybrid, and this week … well, this week …

“We’ll be honest, when we first saw that the Icelandic brewery Einstök Ölgerð had a Wee Heavy style ale, we were surprised. We didn’t know what Icelandic beer would be like, but we didn’t think it would be a Scottish Style. Now, we feel stupid …”

“There’s Mad Scientist brewing … and then there’s bending the Laws of Nature. One of our favorite brewers, Virginia Beach’s Commonwealth Brewing Company has collaborated with 3 Sons Brewing Company in Dania Beach, FL to produce this unique treat …”

For those people who pine for the times when “beer tasted like beer,” this brew is not for you. For the rest of us, strap on in …

“Aslin does a bunch of NEIPAs, but the Master of Karate is one of their earliest takes and a recipe that they keep returning to for good reason …”

“For years, Allagash Brewing Company from Portland, ME has been dedicated to Belgian style beers. (Their Tripel remains a constant on our shelves.) However, recently, they’ve broken that dictum by brewing non-Belgian beers. (Gasp!) We know! We were disappointed about that break … but we’re not disappointed now …”

“The brothers at the Abbey of St. Joseph in Spencer. MA have done what no other American Cistercian order has done — they’ve brewed …”

“[Maine Beer Company’s] unlikely business model at the start was to brew just one beer very, very well and to stick with that. You can still feel that initial directive shaping them today. …”

“We recently told a customer that we’re not scared of big beers. That’s probably why we just can’t quit this great big stout …”

Most of the beers that make up the year-round offerings of 3 Floyds Brewing Company out of Munster, IN (a bedroom community in the southern Chicago metropolitan sprawl) most of them are APAs and IPAs. However, scratch the surface of their seasonal and limited release beers, and you’ll find a broader field. Case in point …

“Every year there are a lot of pumpkin beers … which we’re not complaining about. We love pumpkin ales. It’s just we know you have a lot of options to choose from, so we have to make sure we offer you some good ones. To that end, our pumpkin ale selection is a combination of the old favorites, the new, and the different …”

“This beer is the bourbon barrel-aged version of Reason’s Imperial Stout, the Inexorable. Now, here’s the thing …”